We’ve tried to make sweet potato fries for what seems like forever. Whether we fried or baked sweet potato fries, we couldn’t find the right seasoning, temperature, or recipe that worked in our flavor! They were either undercooked, burnt, or too salty. But how are there so many recipes out there and we can’t make it work? Maybe it’s…us? It’s been such an adventure, like my hush puppies. Fatima and I…
Repost with updates! What better way to celebrate your Labor Day weekend than with some great food? Serve up everything from quinoa, to goat cheese, to balls of meat (no not meatballs, balls of meat), to potato salad, burgers, hot dogs, and mexican corn. It was all so good! In an effort to jumpstart your party menu, here are some delicious photos of the food we’ve eaten over various parties this past summer… Appetizers:…
Happy Thursday! Celebrate your thirsty Thursday with this delicious classic. Ingredients: Vodka Lemonade concentrate Ice Blend 3/4 blender of ice, 1/2 can of lemonade concentrate, and 1 1/2 cups of vodka. Boom! Vodka Lemonade. You can get really fancy and add in strawberries for taste.…