This is one of Liam’s favorite meals to eat and help us make in the kitchen. He loves a bowl of roasted red pepper pasta and we love it, too! Why do we love it so much? It’s easy to make, delicious, and when you’re bored of tomato-based sauce, this spices things up. To be honest, I was hesitant to make this. I love red peppers, however, the idea of…
While we were on parental leave, we continued to cook. Everyone told us we should make freezer meals or order take-out. Yes, we ordered take-out (thanks Edwin), but we continued to cook. For us, cooking is a stress reliever. While we were so tired in those early days, cooking gave us a chance to trade-off and take a mental break. We tried new things, made our favorites, and indulged. One…
Garlic Parmesan Baked Tilapia
March 16, 2016A lot of garlic will go a long way. It’s great to hear positive immediate feedback on your cooking. And not just from your family, but from random people. While I was making this garlic parmesan baked tilapia dish for dinner the other night, I heard many of our neighbors walking by our door saying, “That smells delicious!” One of our neighbors shouted a few floors down, “Hello, that smells…
We’re aiming for a Pinteresting Christmas. Fatima found this delicious pull apart garlic bread from Eclectic Recipes and we added it to our menu because it sounded easy to make. The pictures make it look much smaller than we thought, it’s huge and delicious. The blend of Rosemary, thyme, and butter was magical and our family gobbled it right up. Because the balls are rolled individually, you can form any holiday-themed icon.…