It’s been a minute since we added a new margarita to our line up. We have Disney to thank for that. Yes, you read that right. We’re fresh off a Disney vacation and we cannot stop thinking about the rose gold margaritas we were sipping poolside at the Polynesian Resort. Overall, the food in Disney was meh. There were a few hits, but otherwise, it was not a great selection.…
A summer fav, Sangria is a popular wine “punch.” It first started with the Romans (around 200 B.C.) when they arrived in Spain, planting vineyards as they conquered the country. But it wasn’t until 1964 that Sangria made an official appearance in the United States when it was brought to the World’s Fair held in New York City. Today, sangria is enjoyed around the world in restaurants bars, and even at…
Sometimes you just want a good, frozen margarita. Why not try out this easy recipe for my famous Marquisrita. That’s pronounced Mar-Key-Rita, and said just as fast as margarita. Did I lose you? I can’t take the credit for this perfect name, that credit will have to go to our friend, Mike. What’s great about a frozen margartia is it’s simple to make and refreshing. It’s a very basic “1,…