Buffalo Chicken Dip

Buffalo Chicken Dip

I am on a buffalo chicken spree.  You’ll find a lot of recipes coming soon featuring buffalo sauce.  Here’s a simple summer dip recipe that will have your guests wanting more…

Buffalo Chicken Dip

Buffalo Chicken Dip

  • 8 oz. pkg. cream cheese, softened
  • 1/2 cup blue cheese dressing
  • 1/2 cup Frank’s Buffalo Wing Sauce (there’s nothing better)
  • 1/2 cup shredded mozzarella cheese
  • Lots of shredded chicken (I think we used 2-3 pounds)
  1. Heat your oven to 350°F.
  2. Cook chicken and shred beforehand.
  3. Place cream cheese into deep baking dish. Stir until smooth.
  4. Mix in dressing, Frank’s RedHot Sauce and cheese. Stir in chicken.
  5. Bake for 20 mins or until mixture is heated through; stir.

Chicken Dip

Buffalo Chicken Dip

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